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Bangers & Lace

  • $
  • Bar Food, Gastropub, Hot Dogs
  • 1670 W Division St, Chicago 60622 41.90339 -87.66928
  • (At N Paulina St)
  • click map to interact
  • 0


House Fries hand cut french fries, taleggio dip    5.00
House Chips taro chips, smoked onion hummus, cilantro    4.00
Tempura Pickle tempura battered dill pickles, spanish chorizo aioli    5.00
Cheese Curds crispy wisconsin cheese curds, chipotle ranch    7.00
Pretzel bavarian style pretzel, chocolate stout mustard    4.00
Chorizo Deviled Eggs lightly breaded hard boiled egg, chorizo deviling, watermelon raddish, green onion    6.00
Squash Croquettes sage and pumpkin seed pesto, shaved brussels, apple slaw, cranberry    8.00


Winter Salad mesclun greens, frisee, charred carrot, house ricotta, fuji apple, candied pecan, cider mustard vinaigrette    8.00
Curry Pork pork curry sausage with almond and currant, spicy peach jam, cucumber, cilantro    9.00
Goat goat sausage, caramelized pear, grilled endive, whipped feta    10.00
The Greek house lamb & beef sausage, tomato cucumber relish, red onion. tzatziki, grilled naan bread, olive oil    11.00
Brussels Sprouts andouille sausage, brussels sprouts, shallot, garlic    8.00
Hot Links louisiana style hotlinks, puff pastry, stout braised collard greens, house barrel aged hot sauce, sour cream    9.00
The Bay Of Pigs cuban style sausage, pulled pork, house pickles, gruyere, mustard    10.00
House Sausage Sampler chefs selection of house made sausages paired with classic and eclectic accompaniments   (serves 3-4) 24.00


Sheboygan sheboygan veal brat, gouda, sauerkraut, bacon, caraway, stone ground mustard    8.00
Venison venison sausage, blueberry jam, candied bacon, golden raisin, walnuts, pickled onion, jalepeno, crème fraiche    9.00
Duck BLT duck & bacon sausage, oven roasted tomato, aged gouda, leaf lettuce, aioli    9.00
Po' Boy soft shell crab, napa cabbage slaw, avocado, spicy tomato, garlic aioli    11.00
Truffled Grilled Cheese tomato soup, irish cheddar, taleggio, raclette, black truffle    8.00


Hot Dog vienna beef dog, yellow mustard    4.00
Chicago Dog vienna beef dog, onion, relish, pickle, sport pepper, tomato, mustard, celery salt    5.00
Char Dog vienna beef dog, pimento cheese, spicy ketchup, bacon, pickled jalapeno    5.00
Slaw Dog vienna beef dog, pepper jack, napa cabbage slaw, garlic aioli    5.00
Corn Dog brioche corn battered frankfurter, mustard    5.00
Vegetarian substitute any dog on the above items    1.00


Homers Moose Tracks Gelato vanilla fudge swirl, peanut butter cups    4.00
Rootbeer Float no description nescessary    5.00
The Beard Wrecker bourbon vanilla marshmallow, salted chocolate, graham cracker smores    5.00

Libations $10

A Temporary Solution deaths door vodka, aperol, blackberry, lemon  
Smooth Sailing leblon cachaca, cointreau, angostura, lime  
Deep Roots el peloton mezcal, lime, celery aqua fresca  
No Heroes waterloo gin, amaro lucano, giffard cassis, lime  
Aimless Arrow lairds apple jack, sailor jerry rum, grapes,  
Old Bitter Ben dickel rye, breckenridge bitters, benedictine, grapefruit bitters  


1. Belhaven Black (Nitro) dunbar, scotland / 16 oz a roasted scottish stout, with hints of chocolate, and espresso.    7.00
2. Greene King Abbot Ale (Nitro) bury st. edmunds, england / 16 oz an english style esb.    7.00
3. Stiegl Pils salzburg, austria / 16 oz a clean, and crisp pilsner.    7.00
4. Upland Wheat bloomington, indiana / 16 oz a light whaet ale spiced with coriander and orange peel.    7.00
5. Oskar Blues Dales Pale Ale longmont, colorado / 16 oz an pale ale with big hop aromas, firm malts, and lingering hoppy finish.    7.00
6. Lazy Magnolia Southern Pecan kiln, mississippi / 16 oz a rich nut brown brewed with pecans.    7.00
7. Half Acre Vallejo chicago, illinois / 16 oz a west coast style ipa.    7.00
8. Greenflash West Coast Ipa san diego, california / 12 oz a west-coast, heavy hopped dipa    7.00
9. Surly Bitter Brewer brooklyn center, minnesota / 12 oz a dry-hopped esb with a sharp, crisp finish.    7.00
10. Green Jack Trawler Boys lowestoft, england / 12 oz a best bitter in tribute to there local football club    8.00
11. 4 Hands Alter Ego st. louis, missouri / 12 oz a citrus hop driven black ipa.    7.00
12. Anderson Valley Blood Orange Gose boonville, california / 12 oz a slightly tart wheat ale brewed with salt water, coriander, and fermented with blood oranges.    7.00
13. Une Annee/B&l Freres chicago, illinois / 16 oz a cascara wit beer. dry, light and refreshing.    7.00
14. 5 Rabbits Fabulosa Porter chicago, illinois / 16oz a creamy, roasty porter with soft cocoa character.    7.00
15. Anchor Christmas Ale san francisco, california / 12 oz a glass of holiday cheer!    7.00
16. Barbe Black vichte, belgium / 9 oz belgian stout, sweet, creamy, and bitter.    9.00
17. Port Brewing B.A. Satans Lil Helper san diego, california / 9 oz a barrel aged version of the imperial stout    9.00
18. Greenbush Delusion sawyer, michigan / 9 oz a imperial cream stout aged in journeyman barrels.    8.00
19. The Bruery Bois placentia, california / 6 oz the fifth anniversary of there solera method of barrel aged beers. a belgian inspired "old ale"    10.00
20. Founders Backwoods Bastard grand rapids, michigan / 10.2% / 9 oz a scotch ale. big and delicious for your 'perty mouth.    8.00
21. Solemn Oath Kavorka naperville, illinois / 9 oz russian imperial stout, the lure of the animal.    8.00
22. Half Acre Quakerbridge chicago, illinois / 9 oz a big, rich, hoppy, barley wine.    9.00
23. Tyranena Devil Made Me Do It lake mills, wisconsin / 12 oz imperial oatmeal coffee porter    7.00
24. Dogfish Head India Brown Ale milton, deleware / 16 oz a hopped up brown ale. rich, malty, and hoppy!    7.00
25. Sixpoint Gorilla Warfare brooklyn, new york / 12 oz a robust porter brewed with local brooklyn gorilla coffee.    7.00
26. Vander Mill Blue Gold spring lake, michigan / 12 oz a cider with the addition of blueberries. thanks bob!    7.00
27. Urthel Saisonniere ruiselede, belgium / 12 oz a dry and crisp farmhouse ale.    7.00
28. Upland Badder Elmer bloomington, indiana / 12 oz a barrel aged baltic porter.    7.00
29. Temperance B.A. Root Down Porter evanston, illinois / 12 oz a robust porter aged in f.e.w. rye barrels to add vanilla, bourbon, and caramel notes.    7.00
30. Vicaris Winter dendermonde, belgium / 9 oz a winter warming belgian strong ale.    9.00
31. Destihl Dubbel normal, illinois / 12 oz an abbey style dubbel with notes of caramel, rasins, and a dry finish.    8.00
32. Brewery Vivant Tart Side Of The Moon grand rapids, michigan / 12 oz a stout aged with wild yeast giving it a dry finish.    9.00


Bangers & Lace
1670 W Division St
At N Paulina St
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