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Baisi Thai

  • $
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Thai, Chinese, Japanese, Sushi
  • 900 N Michigan Ave 6th Floor, Chicago IL60611 41.8995907 -87.6245817
  • (At E Delaware Pl)
  • click map to interact
  • (312) 664-9200
  • 0

Delivery & Take Out

Baisi Thai Specials*

91. Chicken Noodle Soup sliced chicken stir-fried with rice noodle, onion, dried hot pepper, broccoli, carrot, chinese mushrooms, green onion and sauce.   8.95
92. Seafood Noodle Soup shrimp, scallop, squid and stir-fried with rice noodles, onion, dried hot pepper, broccoli, carrot, chinese mushrooms, green onion and seasoning sauce.   11.95
93. Jumbo Noodle Soup seafood noodle soup.   11.95

Appetizers

1. Chicken Satay marinated fresh tender white chicken breast barbecue and served with cucumber salad and mild curry peanut sauce.  (2pcs) 3.95
2. Shrimp Satay   (4pcs) 4.95
3. Hai Egg Roll our homemade crispy egg roll, served with sweet and sour sauce.  (2pcs) 3.95
4. Fresh Spring Roll fresh spring roll filled with sliced scrambled egg, cucumbers, cooked tofu and topped with plum sauce.  (2pcs) 3.95
5. Fried Shrimp Spring Rolls fresh-cut shrimp, marinated and wrapped with ground chicken.  (4pcs) 4.95
6. Crab Rangoon cream cheese and crab meat wrapped in wonton skin.  (4pcs) 3.95
7. Shrimp Tempura deep-fried shrimp served with vegetable tempura.  (4pcs) 7.95
8. Soft Shell Crab Tempura deep-fried, lightly battered soft shell crab.   9.95
9. Teriyaki Salmon served with vegetable tempura.   9.95
10. Teriyaki Chicken served with vegetable tempura.   6.95
11. Sashimi Platter 9 pieces of assorted sashimi (chef`s choice).   11.95
12. Sushi Combo 5 pieces of assorted sushi (chef`s choice).   11.95
13. Pot Sticker deep-fried or steamed.  (4pcs) 3.95
14. Beef Shish Kabob   (2pcs) 8.95

Thai Soup $2.95

16. Tom Yam Goong thai hot and sour shrimp soup.   
17. Tom Ka Gai fresh chicken breast in coconut milk with lemongrass and lime juice.   
18. Won Ton Soup marinated chicken wonton cooked in clear broth with vegetables.   

Salad

22. Nam Tok (Beef Salad)* sliced tender beef splashed with lime dressing and green onions.   7.95
23. Nam Sod Kai (Chicken Salad)* marinated and steamed ground chicken in lime dressing garnish with roasted peanuts, lettuce, cabbage and cilantro.   7.95
24. Tofu Salad steamed tofu in lime dressing with lettuce, cabbage and cilantro.   7.95
25. Yam Goong (Shrimp Salad) broiled fresh shrimp with onion thai hot and lime dressing over fresh cucumber and lettuce.   9.95

Noodles And Rice Dishes

31. Curry Fried Rice beef or chicken or shrimp or combination with carrots, peas, onion and egg.   6.95
beef, chicken   
shrimp, combination   2.30
32. Chinese Fried Rice beef or chicken or shrimp or combination with carrots, peas, onion and egg.   6.95
beef, chicken   
shrimp, combination   2.30
33. Vegetable Fried Rice mixed vegetables stir-fried with rice and egg.   6.95
34. Pad Thai stir-fried thin rice noodles with tofu and egg.   7.95
chicken, beef   
shrimp, combination   1.55
seafood   5.00
35. Kao Soy* broiled egg noodles in coconut curry soup, topped with crispy egg noodle, green onion, onion, lime and dried hot peppers.   8.95
chicken, beef   
shrimp, combination   2.00
36. Bami Pad Lard Nar stir-fried egg noodle with chicken topped with peapods, baby corn, mushroom, onion and gravy.   8.50
chicken, beef   
shrimp, combination   2.45
37. Pad Kee Mao* flat rice noodles stir-fried with basil, garlic and mixed vegetables.   8.50
chicken, beef   
shrimp, combination   2.45
38. Pad See-Iew fresh flat rice noodles stir-fried with broccoli, mixed vegetables and eggs.   
chicken, beef   7.25
shrimp, combination   8.95
39. Pad Lad Nar stir-fried broccoli, mushroom and onion on flat rice noodles with gravy.   8.50
chicken, beef   
shrimp, combination   2.45
40. Big Rice Noodle flat rice noodles stir-fried with ginger, bean sprout, garlic and green onion.   7.25
chicken, beef   1.70
shrimp, combination   3.70

Fowl $8.95

51. Gai Himmaparn (Cashew Chicken) stir-fried, boneless chicken with peapods, bell peppers, pineapple, mushrooms, dried hot peppers and cashew nuts.   
52. Sweet And Sour Chicken    
53. Bean Thread Chicken stir-fried bean thread with sliced chicken, onion, egg, fresh tomato and mixed vegetables.   
54. Kao Nar Kai (Chicken) stir-fried chicken with baby corn, green onion and mushrooms.   
55. Basil Chicken* stir-fried ground chicken with basil leaves, mushrooms and hot pepper in spicy sauce.   
56. Garlic Chicken stir-fried chicken with mushroom, onions and water chestnuts.   
57. Snow White Chicken sliced chicken stir-fried with peapods, bamboo shoots and mushrooms.   
58. Pad Khing (Ginger) Chicken stir-fried, sliced chicken with ginger, onion, peapods and chinese mushroom (asian dried mushroom).   
59. Kung Pao Chicken* stir-fried chicken with onion, bell peppers, mushrooms, water chestnuts and peanuts.   
60. Orange Chicken* battered chicken deep fried with orange sauce.   

Vegetables $7.95

All Entrées Are Served With Rice.

41. Stir-Fried Mixed Vegetables    
42. Tofu And Vegetables    
43. Basil And Vegetables*    
44. Stir-Fried Broccoli With Oyster Sauce    

Beef

61. Thai Pepper Steak stir-fried beef with bell peppers, onion, mushroom and tomatoes.   9.95
62. Broccoli Beef stir-fried marinated beef with onions in yam yam oyster sauce with fresh broccoli.   9.95
63. Beef Basil* stir-fried beef with basil leaves, mushrooms and hot peppers in a spicy sauce.   9.95
64. Oyster Beef beef with mushrooms, onions and ginger stir-fried in oyster sauce.   9.95
65. Mongolian Beef tender beef with scallions and crispy noodles in mongolian sauce.   10.95

Seafood

71. Sweet And Sour Shrimp    13.50
72. Seafood Deluxe shrimp, fish, squid and scallops sautéed in wine sauce.   15.95
73. Cashew Shrimp    14.50
74. Shrimp With Lobster Sauce sautéed shrimp with minced chicken in egg sauce.   14.50
75. Shrimp With Vegetables stir-fried shrimp (8 pieces) with mixed vegetables.   14.50
76. Garlic Shrimp shrimp coated in our own batter and lightly fried in a garlic sauce.   14.50

Chinese Menu

101. Sesame Chicken    10.95
102. Governor's Chicken    10.95
103. Cashew Trio shrimp, beef and chicken.   14.50
104. Mongolian Trio shrimp, beef and chicken.   14.50
105. Orange Beef    12.50
106. Sesame Beef    12.50
107. Hunan Sizzling Steak    12.50
108. Szechwan Triple Delight    14.95
109. Shrimp And Scallop Volcano    14.95
110. Happy Family    14.95
111. Festival Shrimp    12.95
112. Festival Chicken    8.95
113. Szechwan Fish Filet    12.95
114. Steamed Fish Filet    12.95
115. Chicken Lo Mein    7.95
116. Combination Lo Mein    9.50
117. Double Cooked Pork    8.95

Japanese Menu

Miso Soup soft tofu, green onion and seaweed in soy bean soup.   3.00
Wakame Salad seaweed salad.   4.00
Age Dashi Tofu lightly battered deep-fried tofu.   4.00
Edamame steamed soybeans salted and served warm.   4.00
Toko Su octopus, cucumber, seaweed salad tosazu dressing.   6.00
Cucumber Salad cucumber and onion with sweet and sour dressing.   4.00

Bento

Japanese Bento Box japanese bento box includes white miso soup, rice, shrimp and vegetable tempura, california maki and spicy tuna maki.   19.00

Bento Box Options

Choose One

Chicken Teriyaki    
Steak Teriyaki    1.00
Sushi Bento    1.00
Salmon Teriyaki    
Unagi Teriyaki    1.00
Chicken Katsu    

Maki / Te-Maki

Hand Rolls Available Upon Request.

201. Spider soft-shell crab tempura maki.   9.00
202. Shrimp Tempura Maki    7.00
203. Scallop Maki    7.00
204. Spicy Scallop Maki    7.00
205. Tekka tuna maki.   7.00
206. Spicy Tuna Maki    7.00
207. Neki Hamachi Maki yellowtail, cucumber and green onion.   7.00
208. Hamachi yellowtail maki.   7.00
209. Spicy Yellowtail Maki    7.00
210. Sake salmon maki.   6.00
211. Spicy Salmon Maki    6.00
212. Sakekawa salmon skin.   6.00
213. Una Q Maki unagi and cucumber.   6.00
214. California Maki    6.00
215. California With Fish Roe    6.00
216. California With King Crab    8.00
217. Spicy California Maki    6.00
218. Vegetable Maki    6.00
219. Futo Maki    6.00
220. Avocado Maki    6.00
221. Kappa Maki cucumber.   5.00

Special Maki

301. Godzilla smoked salmon, eel, kani kama, cucumber, kumpyo, masago, cream cheese, wasabi mayo, eel sauce and tempura crunch.   14.00
302. Rainbow Dragon salmon, tuna, super white tuna, ebi, shrimp tempura, masago, cucumber, chili tobiko, wasabi tobiko, black tobiko, spicy sauce, avocado and mayo.   14.00
303. Red Dragon tuna, chili tobiko, shrimp tempura, masago, cucumber, mayonnaise and hot sauce.   13.00
304. White Dragon super white tuna, shrimp tempura, yellow tobiko, cucumber, avocado and mayo.   13.00
305. Dragon shrimp tempura, eel, masago, cucumber, avocado, mayonnaise and unagi sauce.   13.00
306. Caterpillar eel, tobiko, cucumber, tempura crunch and spicy sauce with avocado outside.   11.00
307. Summer tuna, yellowtail, cilantro, avocado, green pepper, chili oil, spicy sauce and lime juice.   10.00
308. Black Pearl eel, avocado, unagi sauce and topped with black tobiko.   10.00
309. Ruby tuna, masago, avocado and spicy sauce and topped with chili tobiko.   10.00
310. Chicago Crazy tuna, salmon, yellowtail, kani kama, masago, cucumber, lettuce and avocado.   10.00
311. Philadelphia smoke salmon, cream cheese, masago, avocado and cucumber.   10.00

Nigiri Sushi

Two Pieces Per Order.

Kani king crab.   9.00
Super White Tuna    7.00
Hamachi yellowtail.   7.00
Ika squid.   6.00
Ebi cooked shrimp.   5.00
Ikura salmon roe.   7.00
Smoked Salmon    6.00
Unagi fresh water eel.   7.00
Hirame flounder.   6.00
Tamago sweet egg.   5.00
Ameebi sweet shrimp.   7.00
Maguro tuna.   7.00
Tako octopus.   6.00
Sake salmon.   6.00
Masago smelt roe.   6.00
Hotate Gai scallop.   7.00
Tai red snapper.   6.00
Tobiko flying fish roe in red, orange, black or wasabi.   6.00
Saba mackerel.   6.00

Sushi And Sashimi Combination

Sushi Platter five pieces of sushi (chef`s choice), spicy tuna maki (6 pieces) and california maki (6 pieces).   19.00
Sushi And Sashimi Platter five pieces of sushi and sashimi (chef`s choice).   20.00
Sashimi Platter chef`s choice.   19.00
Sushi Party Tray 12 pieces of sushi (chef`s choice), spicy tuna maki (6 pieces) and california maki (6 pieces).   35.00

Thai Curry*

81. Gaeng Daeng red curry sautéed with beef bamboo shoots and thai basil leaves in coconut milk.   10.95
82. Gaeng Pla-Dook fresh catfish prepared with red curry, sautéed with basil leaves in coconut milk.   11.50
83. Gaeng Pa Naeng panaeng curry with shrimp shoots and thai basil leaves in coconut milk, green beans and egg plant.   13.95
84. Gaeng Keow Waan green curry sautéed with chicken green beans and thai basil leaves in coconut milk.   10.95
85. Curry With Mixed Vegetables with your choice of green or red curry.   9.95
* Spicy

 

Baisi Thai
900 N Michigan Ave
At E Delaware Pl
(312) 664-9200
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