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Avec

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Wine Bar, Small Plates/Tapas, Eclectic & International
  • 615 W Randolph St, Chicago IL60661 41.884535 -87.643551
  • (Btwn N Jefferson & Desplaines St)
  • click map to interact
  • (312) 377-2002
  • 0

Dinner

Small Plates

House Marinated Olives    6.00
Sugar Snap Pea Tabbouleh with farro, winter citrus, radish, green olive and tahini   10.00
Werp Farm Greens with oil-poached tuna, kalamata olives, potato and soft egg   12.00
Whipped Brandade with garlic bread and chives   12.00
Spiced Lebnah Cheese with roasted apricots, cilantro, green almonds and flatbread   14.00
Shawarma Sausage with crip pita, pickled onions, cucumber and smoked yogurt   14.00
Squid And Tripe with fideo pasta, white beans and squid ink aioli   14.00
Chicken Liver Crostini with rhubarb mostarda, raw rhubarb, mint and red onion   12.00
Chorizo-Stuffed Medjool Dates with smoked bacon and piquillo pepper-tomato sauce   12.00
Butcher's Steak with blue cheese, charred leeks, anchovy butter and crisp kale   16.00
Roasted Wild King Salmon with sumac, fresh garbanzo beans and roasted beet-walnut muhammara   16.00

Large Plates

Rock Shrimp Pizza with ramps, pistachio pesto and za'atar   17.00
Whole Roasted Fish with olives, fennel, arugula, charred orange and lavender vinaigrette   
Hand Cut Pappardelle Pasta with mushroom bolognese, madeira and crescenza cheese   18.00
Wood Oven Paella with confit chicken, snail boudin, mussels and tangerine aioli   22.00
Slow Roasted Pork Shoulder with pochas beans, cider braised chorizo and apple   24.00
"Deluxe" Focaccia with taleggio cheese, ricotta, truffle oil and fresh herbs   16.00
Braised Lamb Neck with harissa, chickpeas, currants, almond, pickled turnips and orange flower water   28.00

Cheese Accompaniments $6

Red Grape And Marcona Almond Salad    
Date And Orange Conserve    
Quince Paste    

Select 3 Cheeses $15

Italia - Pecorino Fioretto Sardo cow   
Italia - Cabroncinco cow, goat, sheep   
Italia - Robiola cow, goat, sheep   
Italia - Montasio cow   
España - Campo De Montalban cow, goat, sheep   
España - La Pata Cabra goat   
France - Tomme Brebis goat, sheep   
France - Affidelice cow   
Portugal - Castelinhos cow   
Germany - Chiriboga cow   
United States - Alpine Renegade raw cow milk   

 

Sunday Brunch

Served On Sundays Only Between: 10am-2:00pm

Coddled Eggs with roasted mushrooms, taleggio fonduta, bitter greens and garlic crostini   11.00
Werp Farm Greens with cucumbers, chioggia beets, candied orange zest and pistachio-yogurt vinaigrette   10.00
Brussels Sprout Panzanella with calabrian chiles, golden raisins and fiore sardo cheese   10.00
Baked Eggs with roasted peppers, white beans, guanciale, feta and crisp pita   10.00
Poached Eggs with n'duja, olive bruschetta and preserved lemon hollandaise   12.00
Chorizo-Stuffed Medjool Dates with bacon and piquillo pepper-tomato sauce   12.00
Breakfast Paella with chicken confit, snail boudin, eggs & tangerine aioli   20.00
Moroccan "Berghir" Pancake with fried chicken wings, honey, butter and red harissa   12.00
Wood Oven Baked French Toast with fresh cheese, meyer lemon curd, mint & almonds   14.00
Butcher's Steak with papas bravas, celery salsa & a fried egg   15.00
Slow Roasted Pork Shoulder with clams, braised greens, potato and linguica sausage   24.00
"Deluxe" Focaccia with taleggio cheese, ricotta, truffle oil and fresh herbs   16.00

Sweets

Nutter Butters    4.00
Affogato with pistachio zaletti   5.00
Breakfast Pastry seasonal selection   4.00

Avec Cocktails

Avec Sour yellow rose whiskey, syrah, lemon   10.00
Juan Collins agave de oro and limonata   10.00
Harissa Bloody Mary titos vodka, harissa, carrot shallot pickle   10.00
Grande Pumpkin Spiced Smash    11.00

 

Desserts

Entire Selection Does Not Include Chocolate Budino, Affogato And Seasonal Sorbet.

Nutter Butters    
Housemade Chocolate Crisps    
Seasonal Sorbet or Gelato    
Affogato with assorted biscotti   
Amaretto Cake with poached cherries & whipped goat cheese   7.00
Chocolate-Ricotta Budino with crushed raspberries and oloroso whipped cream   7.00
Roasted Strawberry-Rhubarb Cobbler with spiced shortcakes and orange frozen yogurt   7.00

Beverages

Sherry, Port, Madeira & Etc. - France

NV Prado pastis de marseille   6.00
NV Libertine absinthe superieure  (for 4) 30.00
Café Avec 1oz espresso & 1oz leopold gourmel cognac   8.00
2007 Domaine De Barroubio, Muscat muscat de st-jean minervois. muscat   8.00
NV A.E. Dor, "VSOP" rare fine champagne cognac   10.00

Italia

Santero, "Fragolino" s. stefano belbo. moscato, wild strawberries  (750ml) 7.00
NV Nardini "tagliatella" liqueur   8.00
2002 Canneto, "Vendemmia Tardiva" montepulciano. malvasia, trebbiano, grechetto.  (500ml) 7.00
2005 Librandi, "Le Passule" Vino Passito val di neto, calabria. mantonico  (500ml) 9.00
2006 Maculan, "Madoro" breganze, veneto. marzemina, cabernet  (375ml) 12.00
NV Casoni limoni di sorrento   8.00
NV Lazzaroni sambuca   8.00
NV Nicola Vignale amaro naturale di s. maria al monte   8.00
NV Silvio Meletti amaro meletti, ascoli-piceno   8.00
NV Cobianchi Stanislao amaro montenegro, bologna   8.00
NV Lazzaroni amaretto di saschira   6.00
NV G. Bertagnolli grappa di amarone   11.00

España

NV Castillo De Maetierra, "Melante" valles de sadacia moscatel de grano menudo   7.00
NV La Cigarrera manzanilla sanlucar barrameda gl 6.00 29.00
NV Montana-Perucchi vermouth perucchi   8.00
NV Tio Pepe fino muy seco. palomino fino   6.00
'40 Senor Lustau solera gran reserva, brandy de jerez   9.00
NV Lustau, "PX" solera reserva, san emilio, jerez   8.00
NV Aixa "Etiqueta Negra" pacharan. blackthorn berries   7.00

Portugal

NV Ferreira white, oporto   6.00
NV Barbeito "boston bual" special reserve, madeira   13.00
NV Quinta Da Aveleda "adega velha" old brandy   12.00
5yr Broadbent reserve madeira   5.00
10yr Maritavora tawny, oporto   9.00

Beer

Cerveja Sagres vialonga, portugal,   6.00
Estrella Galicia, "Reserva 1906" galicia, españa,   7.00
Blanche De Namur, Biere Sur Lie With Coriander purnode, belgium   9.00
Aspall, "Peronelle's Blush," Dry English Draft Apple Cider suffolk, england  (500ml) 18.00
Atomium "Premier Grand Cru," 6-Grains Golden Ale wim van den berghe, belgium   8.00
2007 Poma Aurea, "Sidra De Asturias" Basque Cider lavandera, asturias, spain  (750ml) 38.00
Collesi, "Imper Ale Nera," Unpasteurized Stout apecchio, italia  (750ml) 28.00
Timmermans, "Bourgogne De Flandres," Brown Ale itterbeek, belgium   11.00
Roman, "Rince Cochon," Biere Blonde Sur Lie oudenaarde, belgium  (750ml) 29.00
Menabrea, Birra Bionda biella, italia   6.00
Brouwerij 'T Brouwkot, "Manten," Brown Ale gullegem, belgium  (750ml) 29.00
Urthel, "Saisonniere," Unfiltered, Bottle Conditioned tilburg, holland   12.00

Avec Blends

Seasonal Coffee    3.00
Espresso    2.50
Cappuccino    3.00
Avec Latte    4.00
Tea moroccan mint, masala chai, english breakfast, herbal blend, emerald green   4.00

Avec Specialty Cocktails

Winter Citrus Gin & Tonic brokers gin, chef hendrix's tonic   13.00
Grande Pumpkin Spiced Smash pere magloire vsop calvados, pumpkin, bitter, lemon   11.00

 

Wines By The Glass

Sparkling - France

Baron De Seillac, Blanc De Blancs Brut provence chardonnay   12.00

Sparkling - España

NV Gran Sarao, Rose cava trapet   11.00

White - France

2011 Domaine De Valensac, Chardonnay vin de pays d’oc. chardonnay   12.00

White - Italia

2008 Contesa, Pecorino colline pescaresi, abruzzi. pecorino   12.00
2010 Mandrarossa, "Santannella" agrigento, sicilia. fiano, viognier, chenin blanc.   15.00
2011 Cantina Di Mogoro, "Anastasia" sardegna. semidano di mogoro   14.00

White - Espana

2010 Castillo De Maetierra, "Guerrilla" valles de sadacia. gewurtztraminer   12.00
2010 Serra Da Estrela, Albarino rias baixas. albarino   14.00

White - Portugal

2010 Companhia Das Quintas, "Prova Regia" bucelas. arinto   11.00

Red - France

2005 Domaine Bourdic, "La Sentinelle" cotes de thongue. cabernet, syrah, grenache   13.00
2008 Marrenon, "Orca" Vieilles Vignes ventoux. very old vines of grenache   14.00

Red - Italia

2008 Cantine Volpetti, "Campo Alle Rose" cesanese del piglio, lazio. cesanese   13.00
2004 Cantina Sociale Cooperativa, Copertino Riserva copertino, puglia. negroamaro, malvasia nera   12.00

Red - Portugal

2008 Vidigal, Reserva vinho regional lisboa. tinta roriz, castelao, cabernet   9.00

Rose Wines - Italia

2011 Di Giovanna, "Gerbino" sicilia. organic nerello mascalese   13.00

 

Avec
615 W Randolph St
Btwn N Jefferson & Desplaines St
(312) 377-2002
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