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  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Gastropub, Bar Food
  • 5308 N Clark St, Chicago IL60640 41.97839 -87.6687479
  • (Btwn W Summerdale & Berwyn Ave)
  • click map to interact
  • (773) 334-7600
  • 0


Fixed Price Menu Available Sunday-Thursday. 3-Course Menu For $29 Per Person.

Small Plates

Deviled Eggs house-smoked trout, pickled peppers, artisanal greens, lemon aioli   8.00
Fried Cheese Curds roelli cheddar cheese, beer batter, ranch dressing   10.00
"Buffalo" Cauliflower beer battered cauliflower, "buffalo" sauce, blue cheese dressing   8.00
Shrimp & Grits bacon, sundried tomatoes, scallions   12.00
Wood-Oven Skillet Cornbread bacon-red onion jam, whisky butter   8.00
Spicy Steamed Mussels white wine, tomato, house-made chorizo, cilantro, lime, baguette   13.00
add fries   3.00
House-Made Sausages orange beef, andouille, bacon chicken, roasted potato, caramelized onion, mustard   13.00
Crispy Crab Cake swiss chard, radish, glazed carrots, spicy chili oil   12.00
Country Paté house-pickled vegetable assortment, house mustard, jam, toasted baguette   12.00
Pierogi creamy potato-cheddar filling, sour cream, chives   8.00
Acre Mac & Cheese broccoli, crimini mushrooms, roasted peppers, herbed breadcrumbs   10.00
add bacon   2.00
Wood-Oven Butternut Squash Pizza vegan available. asiago, parmesan, basil   13.00
Classic Shrimp Cocktail horseradish-cocktail sauce, lemon wedge   13.00


Half Shell Oysters $1.50 / Oyster Shooter $9.

Maryland virginia, large, silky meats, low salinity, mild flavor, clean finish   
Delaware new jersey, high brine, firm meats, sweet, nutty flavor   
Alpine Bay prince edward island, deep cup, crunchy bite, clean aftertaste   
Malpeque prince edward island, firm, juicy texture, lettuce-like flavor, crisp finish   
Oyster Shooter vodka, horseradish, cocktail sauce, lemon, old bay   

Soup & Salads

Artisanal Greens avocado, red onions, radishes, balsamic vinaigrette   7.00
Roasted Beet Borscht Salad hor seradish cream, toasted caraway breadcrumbs, red onions, dill   8.00
Acre Waldorf Salad arugula, granny smith apples, dried cranberries, celery, lemon-yogurt dressing   8.00
Broccoli -Cheddar Soup cheddar cheese   7.00


Pancetta Wrapped Pork Tenderloin white bean ragout, swiss chard, fennel, balsamic reduction   20.00
Grilled Amish Half Chicken butternut squash puree, brussels sprouts, apples, spicy bbq sauce   19.00
Fish & Chips beer-battered pollack, creamyc araway coleslaw, curried greek yogurt   18.00
Beefburger tomato preserve, mixed greens, house-made pickles, red onion, cheddar cheese   13.00
add fried egg   1.00
Porkburger grilled berkshire pork, seasonal jam, bacon, arugula, chihuahua cheese   14.00
Griddled Cheese Sandwich texas toast, american cheese, caramelized onions, cup of tomato soup   12.00
Braised Beef Brisket mashed potatoes, glazed winter vegetables, grilled red onions, red wine jus   20.00
Chopped Salad chicken breast, bacon, avocado, cheddar, sundried tomato, egg, onion, spicy ranch dressing   14.00
Carnitas Tacos cabbage slaw, avocado, chipotle salsa, refried beans   13.00



Served Until 3pm.

Seasonal Frittata little farm on the prairie eggs, swiss chard, crimini mushrooms, fresno peppers, parmesan, roasted potatoes   10.00
Texas Toast French Toast candied walnuts, cinnamon whipped cream, pure maple syrup   9.00
Chilaqueles geneva lakes shelly beans, house-pickled jalapenos, guajillo salsa, avocado, chihuahua cheese, sour cream, cilantro, two eggs   11.00
Cornbread Cakes pork confit, house-made chorizo, poached little farm on the prairie eggs, hollandaise   12.00
Brunch Burger bacon, artisanal greens, red onion, tomato preserve, cheddar cheese, fried little farm on the prairie egg   14.00
Crab Cake Benedict poached little farm on the prairie eggs, artisanal greens, old bay hollandaise   12.00
Sausage Burger fluffy buttermilk biscuit, house-made breakfast sausage, fried little farm on the prairie egg, tomato preserve, cheddar   14.00
Grilled Scottish Salmon Hash shredded potatoes, fresno peppers, scallions, two little farm on the prairie eggs   14.00
Chicken & Waffles crispy fried chicken, belgian waffle, pure maple syrup, sunny-side up eggs, tabasco   12.00
Biscuits & Gravy house-made breakfast sausage, sawmill gravy, fluffy buttermilk biscuits, two little farm on the prairie eggs   12.00

Small Plates

Wood Grilled House Sausages bacon chicken, andouille, orange beef, grainy mustard, roasted red potatoes   13.00
Deviled Eggs little farm on the prairie eggs, house smoked trout, pickled peppers, artisanal greens, lemon aioli   8.00
Shrimp & Grits bacon, sundried tomatoes, scallions, poached little farm on the prairie egg   13.00
"Buffalo" Cauliflower crispy cauliflower fritters, spicy "buffalo" sauce, bleu cheese dressing   8.00
Country Pate’ pickled vegetable assortment, toasted baguette, house mustard, jam   12.00
Fried Cheese Curds roelli cheddar cheese, beer batter, ranch dressing   9.00
Acre Mac & Cheese broccoli, roasted peppers, crimini mushrooms, herbed breadcrumbs   10.00
Spicy Prince Edward Island Mussels white wine, tomato, chorizo, pickled jalapenos, grilled baguette   13.00

Soups & Salads

Artisanal Greens avocado, red onions, heirloom radish, lemon vinaigrette   7.00
Roasted Beet Salad oranges, fennel, feta, red onions, toasted almonds, red wine vinaigrette   8.00
Acre Waldorf arugula, granny smith apples, dried cranberries, celery, walnuts, lemon-yogurt dressing   8.00
Acre Chopped Salad greens, grilled chicken, bacon, egg, avocado, sundried tomato, onion, cheddar cheese, buttermilk-sriracha dressing   14.00
Broccoli-Cheddar Soup cheddar cheese   7.00


Crispy Fried Pollack avocado, artisanal greens, shaved red onion, lemon-chive aioli   14.00
Classic Griddled Cheese texas toast, american cheese, caramelized onions, cup of tomato soup   12.00
Hickory Grilled Chicken Breast bacon, avocado, artisanal greens, shaved red onion, tomato, goat cheese aioli   13.00
Porkburger wood grilled berkshire pork, seasonal jam, house-made bacon, arugula, chihuahua cheese   14.00
add egg   1.00
Acreburger cheddar cheese, artisanal greens, tomato preserve, shaved red onion, pickles   13.00
add egg   1.00
B.L.T. texas toast, bacon, tomato preserve, arugula, sriracha aioli   12.00
add egg   1.00


Michelada house hot sauce, beer, lime, salt   6.00
Bloody Mary house mix, vodka   8.00
Beermosa allagash white, fresh orange juice   7.00


Cheese Board $12

Served With Bread, Fresh Fruit And Nuts

Ursinus Major raw sheep’s milk. -wisconsin   
Burnett Dairy, Alphas Morning Sun cow’s milk - wisconsin   
Westfield Farm, Blue Goat Camembert goats’ milk. - massachusetts   

Raw Bar

Served With Your Choice Of Mignonette, Tabasco, Or Cocktail Sauce

Maryland virginia   
Delaware Bay new jersey   
Alpine Bay p.e.i.   
Malpeque p.e.i.   
Oysters Are Dine-In Only

House Cocktails

Old Fashioned jim beam, carpano bianco, orange bitters, orange peel   11.00
Sweater Weather templeton rye, maple syrup, spiced chocolate bitters   11.00
Movie Star sparkling white, ginger liqueur, orange twist   10.00
Dark And Stormy goslings black seal rum, goslings stormy ginger beer, lime   10.00
Tart Cherry Gimlet brokers gin, 100% tart cherry juice, lime   11.00
Little Blush sparkling white, pomegranate liqueur, lemon twist   10.00

Draught Beer

5 Rabbit/Fabulosa Porter chicago, american porter smooth, drinkable, bittersweet chocolate  (16oz) 6.00
Anchor/IPA ca, american ipa pine, sweet orange, toffee  (16oz) 6.00
Arcadia/Hopmouth mi, imperial ipa brown sugar, resinous pine, citrus  (12oz) 6.00
Tyranena/Sheep Shagger wi, scotch ale sticky toffee pudding  (12oz) 6.00
Metropolitan/Generator chicago, doppelbock burt caramel, spice, mellow  (12oz) 6.00
Allagash/White me, belgian-style wit citrus, coriander, quaffability  (12oz) 6.00
Sierra Nevada/Celebration Ale ca, american ipa subtle, herbal, festive  (16oz) 6.00
Grand Teton/Amber Ale id, amber ale robust, caramel, long finish  (16oz) 6.00
Weihenstephaner/Vitus germany, wiezenbock banana, white pepper, mace  (16oz) 8.00
Unibroue/Maudite canada, blegian-style strong dark ale black pepper, apple, damnation  (12oz) 7.00
Victory/Prima Pils pa, pilsner lemongrass, citrus, bubbles  (16oz) 6.00
Perennial/Saison De Lis mo, belgian-style saison pear, chamomile, funk  (12oz) 7.00
Half Acre/Vallejo chicago, ipa bright, bitter, rocky  (16oz) 6.00
Temperance/Freedive il, black ipa toast, treacle, midnight  (12oz) 6.00
Lagunitas/Little Sumpin Sumpin ca, american pale wheat ale tropical, assertive, sublime   6.00
Lion Stout sri lanka, export stout sri lanka’s finest  (12oz) 7.00
Krombacher/Pils germany, pilsner crisp, dry, refreshing  (0.5lt) 6.00
Great Lakes/Dortmunder Gold oh, dortmunder lager bready, clean, smooth  (16oz) 6.00

Bottles And Cans Beers



Dogfish Head/90 Minute IPA huge citrusy hops and a malt backbone to match. superb   6.00
Green Flash/West Coast IPA classic west-side flava. light malts, bright citrus, nicely fizzy.   6.00
He’Brew/Lenny’s RIPA named for the legendary comic, veritably bursting with rich and spicy malts, balanced with an onslaught of hops. mr. bruce would be proud.   7.00
Stone/Ruination "it’s very bitter, and i like it!"   7.00
Revolution/Anti-Hero IPA chicago. "i ain’t in this for your revolution, and i’m not in it for you, princess."  can 5.00


(12oz Can).

Anderson Valley/Boont Amber a touch of sweetness matches low bitterness. very palatable and food friendly.   5.00
Hamm’s the land of sky blue waters   2.00
if you want a glass, that costs an extra   1.00


Verhaeghe/Duchesse Du Bourgogne belgium. sultry, complex, sour and otherwise masterfully crafted  (12oz) 8.00



Brssr. Rochefort/Rochefort belgium. black currant, cherry and soft tannin make this classic unforgettable.   12.00
Bieres De Chimay/Chimay Red belgium. deep copper, nuanced, very slightly astringent. pair as you would a rich burgundy.   9.00
Brouwerij Westmalle/Tripel belgium. powerful, dry and spicy. the quintessential belgian tripel.   12.00



Flying Dog/Pearl Necklace made with rappahannock oysters, dark chocolate and malt notes accentuate the funk in this traditional oyster stout, which shows off its characteristic hint of brine.  (12oz) 6.00
Great Lakes/Edmund Fitzgerald creamy, lighter-bodied porter with notes of chocolate, coffee, and an unfortunate lack of seaworthiness.  (12oz) 5.00


Wines By The Glass

Sparkling & Rose

Prosecco Terregaie n/v italy   9.50
Cava Rose Casteller n/v spain   11.00


Albarino Nora 2013 spain   10.00
Riesling Trocken Wagner Stempel 2012 germany   10.00
Tamianika Vinarija Ivanovic 2013 serbia   8.50
Muscadet Domaine L’Ecu 2013 france   8.50
Sancerre "Le Mont" Foucher Lebrun 2013 france   12.00
Cotes Du Rhone Blanc Domaine De La Solitude 2012 france   9.50
Pinot Gris The Ned 2013 new zealand   8.00
Chardonnay Girasole 2013 california   9.00
Gruner Veltliner Zocker 2013 california   10.00


Pinot Noir Garces Silva 2012 chile   10.00
Prokupac Vinarija Ivanovic 2011 serbia   9.00
Alento Tinto Adega Do Monte Branco 2011 portugal   9.00
Grenache/Syrah Blend "48h" Dark Rose-Light Red Turner Pageot 2013 france   10.00
Beaujolais Village Chateau De Bois 2013 france   8.50
Cotes Du Rhone, Domaine La Manarine 2012 france   9.50
Bordeaux Chateau La Grolet Cotes De Borg 2010 france   9.00
Zinfandel Blend, Hi-Rollr Red Yorkville Cellars 2011 california   10.00
Cabernet, Syrah, Petite Sirah "The Sum" 75 Wine Co. 2011 california   11.00


5308 N Clark St
Btwn W Summerdale & Berwyn Ave
(773) 334-7600
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