Zensai
Karashi Nanohana
Gluten free, shellfish free, vegetarian. Broccolini, mustard seed, miso-mustard vinaigrette
$6.00Butternut Squash Salad
Five- spice creme fraiche, goji berries, pine nuts, Japanese citrus vinaigrette
$10.00Mushroom Beet Salad
Gluten free and vegan. Japanese mushrooms, roasted beets and citrus-soy dressing.
$9.00Pipikaula ribs(unavailable until 8/25/17)
Marinated Hawaiian style short-ribs quick dry aged and pickled red onion.
$9.00Nigiri & Sashimi
Maki
Yasai Maki
Tokubetsu Maki
Spicy Tako Madai
Contains octopus. Spicy octopus, red sea bream, cucumber, avocado, fuji-apple ginger
$18.00Hamachi Suzuki
Shellfish free. Yellowtail, seabass, avocado, oshinko, cilantro, ponzu, negi and chili oil.
$18.00Hamachi Mentaiko
yellowtail, mentaiko, avocado, spicy mayo, jalapeno, cilantro, lime, crispy mochi
$18.00Spicy Tako Maguro
spicy octopus, spicy tuna, fried shallot, tempura crunch, eel sauce, chili oil
$20.00Oki Mac
shrimp tempura, unagi, cucumber, tamago, takuan, shiso, spicy mayo, wasabi mayo, eel sauce
$18.00Robata Grill
Shiizakana
Kuro Shin Ramen
aburaage, onsen egg, shiitake ajitsuke, nori, perilla, spicy dashi broth, ramen
$12.00 +Sides
Hokkaido Miso Ramen
Vegetable miso broth, vegan kimchi, Japanese mushrooms, fried egg and negi.
$14.00